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Hand sliced steak, mushrooms, onions and melted mixed cheese, toped with chipotle mayonnaise. Served with our sour cream and fresh pico de gallo.
House made blend of chickpea puree, topped with extra virgin oil and kalamata olives, served with warm pita bread. Gluten Free.
Hand cut tender calamari, floured & flash fried and served with our house-made marinara sauce OR with a sweet thai chili sauce.
Hand breaded pickle spears, lightly fried, served with house-made ranch.
House made blend of spices, cream cheese and crab meat served in a toasted bread bowl with melted cheese.
MEATBALLS FRA DIAVOLA
3 House made fresh ground beef meatballs in a spicy marinara sauce with melted mozzarella cheese.
GARLIC KNOTS (5)
Fresh dough tied into knots tossed with garlic, olive oil, crushed red pepper flakes and parmesan cheese.
BAKED PRETZEL RODS
Baked pretzel rods served with a house made beer cheese sauce.
Your choice 2 ways! Fresh mussels served in a white wine and lemon sauce with fresh minced garlic, chili flakes and oregano OR served with our house made marinara sauce and parmesan cheese. Gluten free.
Baked pretzel rods topped with our signature crab imperial and melted cheese.
FRIED GREEN BEANS
Deep fried green beans served with our signature Atlantic sauce.
Hand-cut potatoes baked & topped with bacon, mixed cheese with sour cream. Gluten free.
Our in-house seasoned chicken wings tossed in your choice of sauce, served with celery, carrots and ranch or bleu cheese dressings.
1/2lb of our texas supreme gulf shrimp tossed with old bay. Served with cocktail sauce. Gluten free.
Seasoned chicken breast with cajun spices and deep fried until golden brown served on a toasted brioche bun with lettuce, tomato, onions, bacon, cheddar cheese and a house made sweet and tangy mayonnaise. Served with crispy fries.
CHICKEN DELIGHT SANDWICH
Grilled chicken breast, lump crab meat, bacon, thousand island and melted swiss on toasted marble rye bread. Served with crispy fries.
Crisp bacon, iceberg lettuce, vine ripened tomato, sliced avocado, served with dill mayonnaise on toasted white bread. Served with crispy fries.
Slow cooked corned beef, sauerkraut, swiss cheese and thousand island dressing on toasted marble rye bread. Served with crispy fries.
Hand sliced roast beef, melted provolone cheese served on toasted French bread with a side au jus. Served with crispy fries.
Sliced ham, turkey, lettuce, tomato, mayo, bacon, Swiss and American cheese on toasted french bread, Served with crispy fries.
HOUSE SPECIAL SUB
Sliced roast beef, turkey, melted provolone cheese, bacon, horseradish mayo on toasted French bread. Served with crispy fries.
CRAB CAKE SANDWICH
Our signature blend of spices and lump crab meat with lettuce and tomato served on a toasted potato roll. Served with crispy fries.
STEAK N' CHEESE
With melted provolone cheese and fried onions on a toasted sub roll. Served with crispy fries.
Comes with house made meatballs, melted provolone cheese, marinara sauce on a toasted sub roll. Served with fries.
Penne pasta in a house-made cheese sauce topped with toasted bread crumbs and parmesan cheese. Served with a house or caesar salad.
Shrimp, scallops, lump crab meat, mushrooms and diced asparagus with penne pasta tossed in a rose sauce. Served with a house or caesar salad.
SALMON & SHRIMP MANGO
Fresh Atlantic salmon and Gulf shrimp topped with our signature house made mango salsa. Served with two sides. Gluten Free.
Seasoned flank steak, rice, mixed cheese, onions, peppers & house-made chili all wrapped in a flour tortilla topped with a red sauce and melted mixed cheese. Served with sides of house-made gauc, sour cream & pico de gallo.
Grilled chicken breasts marinated in a lemon, garlic and rosemary infused olive oil. Served with two sides. Gluten Free.
CENTER CUT FILET MIGNON
6oz center cut filet mignon, grilled to order. Served with two sides. Gluten Free
Fresh beer battered cod filets served with crispy house fries and our house-made tartar sauce.
BEER BATTERED SHRIMP
Deep fried Gulf shrimp in our house-made beer batter. Served with two sides.
CRAB CAKES ENTREE
Two broiled crab cakes made up of our signature blend of spices. Served with two sides.
Pan seared sea scallops in an orange sweet Thai chili sauce. Served with two sides.
Fresh cod baked with a lemon and white wine sauce. sauteed spinach, onions and diced tomatoes. Served with two sides. Gluten Free
CHICKEN & SHRIMP TERIYAKI
Tender grilled chicken breasts paired with Gulf shrimp in a teriyaki sauce, served with two sides
FLANK STEAK CHIMICHURRI
Marinated and grilled flank steak topped with our house-made chimichurri sauce & served with two sides.
Fresh Atlantic blackened salmon drizzled with teriyaki sauce. Served with two sides.
Cheese filled raviolis topped with a house made rose sauce. Served with a house or caesar salad.
BBQ BABY BACK RIBS (HALF RACK)
Slow-cooked baby back ribs topped with a sweet and tangy bbq sauce. Served with two sides.
BBQ BABY BACK RIBS (FULL RACK)
Slow cooked baby back ribs topped with a sweet and tangy bbq sauce. Served with two sides.